No Bake Chocolate Peanut Butter Oatmeal Cookies
These no bake chocolate peanut butter oatmeal cookies are a healthy dessert made with just 4 ingredients! No butter, no oil, and no milk needed, they can be made with or without peanut butter!
- 1 cup rolled oats
- 1/4 cup cocoa powder
- 1 cup peanut butter
- 1/2 cup maple syrup
Line a large plate or tray with parchment paper.
In a large mixing bowl, add the dry ingredients and mix well. In a microwave safe bowl, add the peanut butter and maple syrup. Microwave until the peanut butter has melted, and whisk well until combined.
Transfer the wet mixture into the dry ingredients and mix well, until a thick batter remains. Using your hands, form 12 balls of dough and place them on the lined plate. Press down into a cookie shape and using a fork, cross each side.
Place the plate in the refrigerator for at least an hour, for the cookies to firm up.
TO STORE: Cookies should always be stored in the refrigerator, covered, so they remain thick and firm. The cookies will keep well for at least 2 weeks.
TO FREEZE: Place cookies in a ziplock bag and store them in the freezer for up to 6 months.
Serving: 1servingCalories: 192kcalCarbohydrates: 19gProtein: 7gFat: 12gSaturated Fat: 2gSodium: 101mgPotassium: 221mgFiber: 3gSugar: 10gCalcium: 30mgIron: 1mg
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