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vegan energy balls

Vegan Energy Balls

Earth Blokes
These vegan energy balls are a delicious and healthy snack made with just 3 ingredients! No baking required, they take less than 5 minutes to make and are easily customizable!
5 from 5 votes
Prep Time 5 mins
Cook Time 1 min
Total Time 6 mins
Course Snack
Cuisine American
Servings 12 balls
Calories 165 kcal


  • 1 1/2 cups rolled oats gluten free, if needed
  • 1 cup peanut butter can substitute for any nut or seed butter
  • 3 tbsp maple syrup
  • 2 tbsp chocolate chips optional


  • Line a plate or dish with parchment paper and set it aside.
  • In a large mixing bowl, combine your oats, peanut butter, and maple syrup, until combined. Fold through your chocolate chips.
  • Using your hands, form into small balls and place them on the lined plate. Refrigerate for at least 30 minutes, to firm up.



TO STORE: Energy balls are best stored in the refrigerator, covered, or in a sealed container. They will keep fresh for up to 4 weeks.
TO FREEZE: Place the balls in a ziplock bag and store them in the freezer for up to 6 months.


Serving: 1BallCalories: 165kcalCarbohydrates: 11gProtein: 7gFat: 11gSaturated Fat: 2gSodium: 99mgPotassium: 176mgFiber: 2gSugar: 2gCalcium: 15mgIron: 1mg
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